Batch Oven Features & Options
  Batch Ovens
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 • Features & Options
 • Models & Sizes

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Shown above: front and back views of a gas-fired batch oven by Rapid Engineering

Standard Features: Gas-fired Batch Ovens

 • Honeywell digital temperature controller
 • Honeywell digital temperature controller
 • Maxon burners, natural gas or propane
 • Powered exhaust & automatic purge timers
 • Burner and high-temp limit controls
 • Designed and built to NFPA, FM or IRI, and OSHA standards
 • UL-listed electrical control panel
 • Ceiling-mounted burner box and distribution ductwork
 • Double doors on one end
 • 460/480 VAC, 3-phase, 60Hz

Standard Features: Electric Batch Ovens

 • Honeywell digital temperature controller
 • Honeywell digital temperature controller
 • Powered exhaust & automatic purge timers
 • Aluminized steel insulated wall, floor and roof panels
 • 110V or 220V/1 phase electrical heating elements
 • Digital Temperature Controller
 • Exhaust fan
 • Automatic shut down
 • Shelves available
 • Designed and built to NFPA, FM or IRI, and OSHA standards
 • UL-listed electrical control panel
 • Ceiling-mounted burner box and distribution ductwork
 • Double doors on one end
 • 460/480 VAC, 3-phase, 60Hz

Options Available: Gas-fired & Electric Batch Ovens

 • Floor: 20 ga. aluminized; 1/4" steel plate; 3" insulated panel
 • End-mounted burner box
 • Double doors on both ends
 • Chart recorder
 • Programmable temperature controller
 • 208/240 VAC, 3-phase, 60Hz
 • Installation and startup by Rapid Engineering

Shipping Configuration: Gas-fired & Electric Batch Ovens

 • Burner box and manifold: completely assembled
 • Electrical control panel: completely assembled
 • Powered exhaust fan: completely assembled
 • Insulated 6" panels & trim package: palletized
 • Doors: fabricated, includes all hardware
 • Ductwork: fabricated, pre-formed and notched
 • All fasteners and mounting hardware included
 • Complete assembly, startup & operation instructions included

Overview Models and SizesPlan View

To contact BSI about your Batch Oven needs:
Phone: 616-647-4098 • Cell: 616-901-7155 • Email Mart Kuks

Or complete the Information Request form on this page.